Brittany style galette with butter made in Saint-Michel-Chef-Chef (Loire-Atlantique, 44) since 1905.

"Galettes Saint-Michel" is a registered trademark and 27 millions of packs are produced each year by the same family since the creation of the cookie.

Saint-Michel Galettes are round (about 5,5 cm diameter) and clear brown. they're made with wheat and malt flours, sugar, salt, butter, eggs, yeast, glucose sirup, lactose and natural flavors.